It’s crunch time this week. My thesis is due tomorrow, clinic applications are due Friday, and I’ve turned in two other major papers this week. Let’s just say that this has not left a lot of time for cooking.
Fortunately, I have lots of good stuff in my freezer. This is good because it allows me to eat homemade food without actually cooking.
Here’s what I’ve got:
Brazilian black bean soup
Miscellaneous fruits and vegetables
Things I Wish I Had:
More homemade bread
The banana muffins I ate the day before yesterday
Milk that is not past its expiration date
I think I’m going to be fine.